Workshops, Conferences, Seminar Program Listings
Location
Georgia World Congress Center
285 Andrew Young Int'l Blvd. N.W.
Atlanta, GA 30313-1591 USA
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Monday, January 25
8 a.m. - 5 p.m. International Poultry Scientific Forum, Rooms B308 - B315
Tuesday, January 26
8 a.m. - 3 p.m. International Poultry Scientific Forum, Rooms B308 - B315
9 a.m. - 5 p.m. Pet Food Conference - Zell Miller Conference Center, Rooms B301 - B306
9:00 - 9:15 Opening remarks
International Market Session
9:15 - 10:15 International Pet Food Markets
10:15 - 11:15 International Protein Ingredient Purchasing and Supply
11:15 - 12:15 International Regulatory Update
12:15 - 1:30 Lunch on your own
Pet Food & Ingredient Safety Session
1:30 - 2:30 AFIA's Salmonella Control Guidance Document
2:30 - 3:30 FDA's Regulatory View of Salmonella Control in Pet Food, Ingredients and Feed
3:30 - 4:00 Break
4:00 - 5:00 How to Deal With State and Federal Inspections
5:00 - 6:30 Cocktail Party
1 p.m. - 5 p.m. Animal Ag Environmental Sustainability Summit, Room A411
An Environment of Compliance
A Legal Perspective on Compliance
Regulatory Compliance/Where is EPA Heading?
Fundamentals of Climate Change
Environmental 101
Greenhouse Gases and Carbon Footprints
Developing and Communicating Your Sustainability Program
Dairy Producer's Perspective
Processor's Perspective
Benefits of Sustainability
Wednesday, January 27
8 a.m. - noon Pet Food Conference - Zell Miller Conference Center, Rooms B301 - B306
8:00 - 8:15 Opening Remarks
8:15 - 9:15 Lessons in Feed Ingredient Approvals
9:15 - 10:15 Update on Domestic Pet Food and Ingredient Regulatory Priorities
10:15 - 10:45 Break
10:45 - 12:00 Q&A with AAFCO Representatives
8 a.m. - 11 a.m. FSIS Noncompliance Record Workshop (pre-registration required), Room A406
9 a.m. - 11:30 a.m. Animal Ag Environmental Sustainability Summit, Room A411
Importance of Corporate Sustainability Programs
The Government Perspective
The Environmental Group Perspective
The Corporate Perspective
Thursday, January 28
8:30 a.m. - 11 a.m. AFIA International Feed Education Program
Feed Regulatory Update and Review of Legislative Issues
Proper Die and Roll Design and Selection
9 a.m. - 11 a.m. Nutrient Management Plan Workshop, Room A407
9 a.m. - 11:30 a.m. USPOULTRY Education Program, Room A411
Animal Agriculture under Attack
9 a.m. - 11 a.m. Equipment Safety - Machine Guard Workshop, Room A405
Friday, January 29
9 a.m. - 11 a.m. Market Intelligence Forum, Room A-411
Poultry Update: Domestic and International Perspectives
Looking to the Future: A Macro-Economic Perspective
8 a.m. - 11 a.m. FSIS Noncompliance Record Workshop (pre-registration required), Room A406

