2009 IPE and IFE Booth Application

2009 International Poultry Expo and International Feed Expo Booth Application

Booth comes with back and side drapes and a 7" x 44" sign if requested which will include the booth # and company name on it.

The 2009 Booth Application is also available as a PDF document. You can fax, if you wish, to Anne Sculthorpe at (770) 493-9257.

International Exhibitors: Click here for Western Union Quick Pay wire transfer details.

Jan. 28-30 (Wednesday - Friday)
APPLICATION FOR EXHIBIT SPACE (This is not a contract.)

Applicant Information
Company Name:
Contact First Name:
Contact Last Name:
Title:
Mailing Address:
ZIP/Postal Code:		-
City:
State:
NonUS State:
Country:
Phone:
Toll Free Number:		This number will not be published.
Extension:
Fax:
Cell/Pager Number:
E-mail:
Web Site:
Top Executive:
Executive's Title:

Booth Information
Same Booth as Last Year? (Request must be made by April 16th) YES NO Size (10 x 10 minumum): Booth Type: Inline (standard) Inline (1 corner) Peninsula (2 corners) island(4 corners) Comments regarding booth type:
Competitors you prefer not to be next to or across from; BE SPECIFIC (not guaranteed):


Additional Comments


Area You Prefer to be Located In (See description of areas below.)
Please give us a brief description of your product:
Areas of Industry (This information is very important and is used to place your booth in the proper area of the exhibit hall, if space is available.)
The Commercial Egg Area (Section B3) includes those companies that sell equipment, goods and services used to support the commercial egg industry. Feed: Suppliers who sell feed ingredients, milling equipment and services for the commercial feed industry and large integrators in the poultry, swine, cattle and specialty sectors, such as pet food. Live Production Area (Section B3) is generally reserved for those exhibitors who sell equipment, goods and services that are used in the production and growth of broilers, turkeys and other birds. Products would include: feed milling and handling equipment, air handling equipment, breeding stock, pharmaceutical and laboratory services, cages, water handling equipment, litter handling and processing equipment, etc. Processing/Packaging Area (C1, C2, C3) is generally reserved for those who sell equipment, goods and services used to slaughter, process, further process, package and ship poultry meat.
Permission to fax or e-mail (required for application submittal)
Electronic Signature:

5/13/2008